Name: mango lime chicken curry
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 15 oz. chicken coconut curry with mango (suki's indian brand); 1 mango (diced); 1 1/2 cups grape tomatoes (halved); 1 lime (zest + juice); 1/4 cup cilantro (chopped)

mango lime chicken curry

5 from 2 votes

Prep Time: 10

Cook Time: 10

Total Time: 20

Servings:

Ingredients

15 oz. chicken coconut curry with mango suki's indian brand
1 mango diced
1 1/2 cups grape tomatoes halved
1 lime zest + juice
1/4 cup cilantro chopped

Instructions

In a large skillet over medium-high heat, add the package of chicken coconut curry and bring to a simmer according to package directions.
After 5 minutes, add 1 diced mango, and 1 1⁄2 cups of halved grape tomatoes and continue simmering for another 5 minutes.
Turn off the heat and stir in the zest and juice from 1 lime and chopped cilantro. Taste and adjust seasoning with a pinch of salt and pepper, as needed.
If desired, spoon curry over cooked rice and top with chopped cilantro and serve with naan or flatbread.

SERVING SUGGESTIONS

Serve with naan bread over rice with chopped cilantro.
SWAP SUGGESTIONS
Curry: Swap the chicken curry for the Suki’s Tikka Masala.
Mango: Swap for 2 cups pineapple.

Nutrition