Name: ghostly grilled ham + cheese
Ingredients: 4 tablespoons unsalted butter; 8 slices white sandwich bread; ½ cup grated parmesan cheese; ½ pound sliced swiss cheese; 8 ounces thinly sliced ham; dill pickle slices; 2 tablespoons whole grain mustard; black olives

ghostly grilled ham + cheese

5 from 2 votes

Servings:

Ingredients

4 tablespoons unsalted butter
8 slices white sandwich bread
½ cup grated parmesan cheese
½ pound sliced swiss cheese
8 ounces thinly sliced ham
dill pickle slices
2 tablespoons whole grain mustard
black olives

Instructions

Butter 8 slices of white bread (both sides) and sprinkle with 1/2 cup shredded Parmesan cheese, pressing to help it stick. Flip the slices over onto a work surface, Parmesan side down. Top 4 of the slices with the 1/2 pound Swiss cheese, 8 ounces ham and dill pickles. Spread 2 tablespoon whole- grain mustard on the remaining 4 slices of bread.
Close the sandwiches and griddle over moderate heat, turning, until golden, crisp on the outside and melted inside, about 3 minutes.
Using a ghost or tulip shaped cookie cutter, press the shape into the sandwich. Finish by adding sliced olives as eyes.

Nutrition